Renaud's Bistro

Galette des Rois

Renaud's Mardi Gras King’s Cake is a celebration of tradition and indulgence. Made with flaky, buttery puff pastry and filled with rich almond frangipane, it’s finished with festive almonds fit for Fat Tuesday. A time-honored treat meant to be shared — and enjoyed until the very last crumb.

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Signature Cakes & Tarts

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  • Apple Pie
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  • King Cake (Fat Tuesday)
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